Tenute Lunelli

Aliotto Toscana Red Blend

9.010 ratings
-no pro ratings
Tuscany, Italy
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Makoto Someya

SV blend. Mid body. Enough tanning, a bit dry. Oh, 2nd time @250/g, boboli, 180731

SV blend. Mid body. Enough tanning, a bit dry. Oh, 2nd time @250/g, boboli, 180731

Jul 31st, 2018
Makoto Someya

Concentrated with black currant flavor and complicated herby taste @900, Boboli, 180108

Concentrated with black currant flavor and complicated herby taste @900, Boboli, 180108

Jan 8th, 2018
Makoto Someya

Transparent edge, French oak, a bit raisin flavor but not too much. Less than 20 degree Celsius is good for this one. @900, Badali, 171113

Transparent edge, French oak, a bit raisin flavor but not too much. Less than 20 degree Celsius is good for this one. @900, Badali, 171113

Nov 13th, 2017
Marti Zuccarello

Elegant, sophisticated, light yet complex. This wine is the perfect food wine or goes well on its own. Sangiovese character shines through with definite presence of the merlot and cab in flavor profile.

Elegant, sophisticated, light yet complex. This wine is the perfect food wine or goes well on its own. Sangiovese character shines through with definite presence of the merlot and cab in flavor profile.

Mar 17th, 2016
Adam Morris

Adam had this 2 years ago

Adam had this 2 years ago

Oct 10th, 2022
Darcy

Darcy had this 2 years ago

Darcy had this 2 years ago

Oct 9th, 2022
Vishal Singh

Vishal had this 3 years ago

Vishal had this 3 years ago

Feb 12th, 2021
Dario Ferrari

Dario had this 4 years ago

Dario had this 4 years ago

Nov 9th, 2019
Jason Bartoe

Jason had this 7 years ago

Jason had this 7 years ago

Aug 16th, 2017
Stanton

Stanton had this 9 years ago

Stanton had this 9 years ago

Feb 28th, 2015