Tenuta Guado al Tasso

Guado Al Tasso Bolgheri Superiore

9.33 ratings
9.51 pro ratings
Bolgheri, Livorno, Tuscany, Italy
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Bill Bender

This was tight and wound up on pop but 3 hours in the decanter created an expressive, substantive wine. The Cab franc predominates despite being a smaller percentage of the blend. Graphite, grilled bell pepper, damp underbrush, rich soil. Enjoyed deckside on an unusually humid San Diego Sunday 😥 I absolutely love all of Antinori's top shelf lineup.

This was tight and wound up on pop but 3 hours in the decanter created an expressive, substantive wine. The Cab franc predominates despite being a smaller percentage of the blend. Graphite, grilled bell pepper, damp underbrush, rich soil. Enjoyed deckside on an unusually humid San Diego Sunday 😥 I absolutely love all of Antinori's top shelf lineup.

Jul 10th, 2017
Sarah Milsow-Guenther

Drinking prime time right now. Smoothed our with some of that Italian bite at the end. Will decant the rest.

Drinking prime time right now. Smoothed our with some of that Italian bite at the end. Will decant the rest.

Sep 27th, 2020
Alan Viader

Spicy, leather and earthy notes. Opens up to rich dark fruit. Ling finish. Needs some air and some more cellar time but a great bottle of vino. Always enjoy this wine. Such a solid wine everytime.

Spicy, leather and earthy notes. Opens up to rich dark fruit. Ling finish. Needs some air and some more cellar time but a great bottle of vino. Always enjoy this wine. Such a solid wine everytime.

Aug 8th, 2017