Tenuta Friggiali

Brunello di Montalcino Sangiovese

9.03 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Andrea Wilson @farmforthesoul

Enjoyed this Brunello at Flora in New York City. I was pleasantly surprised. It is very big & bold, but tasty if you take your time with it.

Enjoyed this Brunello at Flora in New York City. I was pleasantly surprised. It is very big & bold, but tasty if you take your time with it.

1 person found it helpfulApr 2nd, 2017
Greggum

Drank the 2000 in Jan 2016. Lighter colors and lighter fruit as you'd expect. Soft finish. Aged nicely. Probably don't need to lay it down any longer. Open with friends and food.

Drank the 2000 in Jan 2016. Lighter colors and lighter fruit as you'd expect. Soft finish. Aged nicely. Probably don't need to lay it down any longer. Open with friends and food.

Jan 11th, 2016
Jan Odegard

Jan had this 9 years ago

Jan had this 9 years ago

Dec 17th, 2015