How can you make wine in Italy, bottle it, ship it to new york, truck it across country to Milwaukee, sell it to a local Italian retailer, who then sells it to you for $3.33.
Wheres the profit?
The best part is its a good red table wine, better than that $20 laxative I poured down the drain in my last post.
Product of Italy, 11.5% abv.
How can you make wine in Italy, bottle it, ship it to new york, truck it across country to Milwaukee, sell it to a local Italian retailer, who then sells it to you for $3.33.
Wheres the profit?
The best part is its a good red table wine, better than that $20 laxative I poured down the drain in my last post.
Product of Italy, 11.5% abv.
May 1st, 2020An everyday table wine.
Blood red, semi sweet, low acidity. A good compliment for pizza.
11.5% alc/ vol. Product of Italy.
An everyday table wine.
Blood red, semi sweet, low acidity. A good compliment for pizza.
11.5% alc/ vol. Product of Italy.
Feb 23rd, 2019
I was totally surprised that it smells like a chocolate plum port! Intense! Raspberry, chocolate, espresso, plum, raisiny, bit oxidized. The nose is sweet, rich but tastes dry, smooth and soft with a burst of acidity. Crisp, lingering finish. Light to Medium bodied. Almost like drinking a ruby port!
I was totally surprised that it smells like a chocolate plum port! Intense! Raspberry, chocolate, espresso, plum, raisiny, bit oxidized. The nose is sweet, rich but tastes dry, smooth and soft with a burst of acidity. Crisp, lingering finish. Light to Medium bodied. Almost like drinking a ruby port!
2 people found it helpfulNov 21st, 2015
Italy
