Tarrica Wine Cellars

Pinot Noir

8.72 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Laura Lawrie

Fruit forward, light acid. On the lighter side of Cali Pinots

Fruit forward, light acid. On the lighter side of Cali Pinots

May 22nd, 2023
Sven-Åke Sundelius

Sven-Åke had this 3 years ago

Sven-Åke had this 3 years ago

Aug 26th, 2021