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Tangaroa

Marlborough Sauvignon Blanc

9.12 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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TangaroaMarlborough, South IslandSauvignon Blanc
Top Notes For
Sally Shannon
9.8

Sally had this 10 years ago

Sally had this 10 years ago

Nov 27th, 2013
Leslie Richards
8.4

Leslie had this 11 years ago

Leslie had this 11 years ago

Sep 14th, 2013