Tamayo Family Vineyards

Cana Red Blend

9.06 ratings

8.21 pro ratings

Contra Costa County, San Francisco Bay, California, USA

Red Blend

Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

Top Notes For

9.0

Dark ruby hue with high saturation. Aromas and flavors of balsamic, blackberry, black cherry, coffee, mocha, oak, sage, smoke, toast, tomato, and vanilla. Full body; heavy, firm tannins; and medium-high acidity. Robust, deep, and complex (especially after 13 years in the bottle). Rounds out as it opens up. An exemplary, bold California red blend made of 8 different varietals.

Dark ruby hue with high saturation. Aromas and flavors of balsamic, blackberry, black cherry, coffee, mocha, oak, sage, smoke, toast, tomato, and vanilla. Full body; heavy, firm tannins; and medium-high acidity. Robust, deep, and complex (especially after 13 years in the bottle). Rounds out as it opens up. An exemplary, bold California red blend made of 8 different varietals.

Mar 1st, 2020

William Madigan

8.5

2007 red wine

2007 red wine

Apr 12th, 2014

8.2

Erin had this 10 years ago

Erin had this 10 years ago

May 17th, 2014

9.2

Keith had this 9 years ago

Keith had this 9 years ago

Sep 7th, 2015

9.6

Jeff had this 10 years ago

Jeff had this 10 years ago

May 26th, 2014

9.7

Jeff had this 10 years ago

Jeff had this 10 years ago

May 26th, 2014