Taltarni

Brut Champagne Blend

8.73 ratings
-no pro ratings
Australia
Champagne Blend
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Jack Bender

Saturdays are for the bubbles

Saturdays are for the bubbles

Jul 22nd, 2017
Juha Loponen

Juha had this 6 years ago

Juha had this 6 years ago

Mar 9th, 2018
Antony Eagle

Antony had this 8 years ago

Antony had this 8 years ago

Dec 23rd, 2015