Take It To The Grave Wines

Adelaide Hills Pinot Noir

8.94 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Yukari Iwasaki

Cherry and pepper. Sweet but heavy like shiraz. 7/10

Cherry and pepper. Sweet but heavy like shiraz. 7/10

Jun 17th, 2017
Giorgio Sorbara

Giorgio had this 6 years ago

Giorgio had this 6 years ago

May 27th, 2018
Devin Kleu

Devin had this 7 years ago

Devin had this 7 years ago

Jul 22nd, 2017
Nikki Thaiposri

Nikki had this 7 years ago

Nikki had this 7 years ago

Jul 17th, 2017