Tacama

Blanco de Blancos Ica Sauvignon Blanc Blend

8.511 ratings

-no pro ratings

Ica, Peru

Sauvignon Blanc, Viognier, Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Nuts & Seeds, Hard Cheese, Soft Cheese, Quinoa, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Tomato-Based, Goat & Feta Cheese, Salads & Greens, Fruit Desserts

Top Notes For

Jordi Pazo

8.2

Rest. Rafael, Lima (Perú).
09.08.19

Aug 10th, 2019

Nancy Priddy

9.3

Had this wine in Peru. I wasn't expecting much so we were very pleased to really enjoy this wine. It's not overpowering. Subtle floral notes. Went well with our seafood. Very drinkable and popular in Cusco.

Sep 13th, 2016