Burgundy, France
Meyer lemon, almond oil, crushed stone.
Meyer lemon, almond oil, crushed stone.
May 27th, 2021
Perfect on a warm night outside. Complex and crunchy but very easy to enjoy.
Perfect on a warm night outside. Complex and crunchy but very easy to enjoy.
May 9th, 2018
A Sylvain Cathiard Bourgogne Rouge is better than a lot of producers' Vosne-Romaneés.
A Sylvain Cathiard Bourgogne Rouge is better than a lot of producers' Vosne-Romaneés.
Mar 14th, 2016
Really delicious. ££ is a bit crazy for a Bourgogne rouge but it's mightily impressive.
Really delicious. ££ is a bit crazy for a Bourgogne rouge but it's mightily impressive.
Nov 24th, 2015Tastes like baby Vosne Romanée to me! So much asphalt aroma and earth I imagine it's a baby Reignots--perhaps young replanted vines? Dark fruit is here but it plays second fiddle to the massive earthy elements. Heat sticks out on the midpalate a touch, but doesn't prevent this from being a monstrous red with an accumulative aroma that brings vinyl to mind. Curious to see where a short term aging curve would take this. Sebastien gleefully acknowledges this is his finest Bourgogne ever. Even with its flaws, Bourgogne should not be able to achieve these aromatic heights!
Tastes like baby Vosne Romanée to me! So much asphalt aroma and earth I imagine it's a baby Reignots--perhaps young replanted vines? Dark fruit is here but it plays second fiddle to the massive earthy elements. Heat sticks out on the midpalate a touch, but doesn't prevent this from being a monstrous red with an accumulative aroma that brings vinyl to mind. Curious to see where a short term aging curve would take this. Sebastien gleefully acknowledges this is his finest Bourgogne ever. Even with its flaws, Bourgogne should not be able to achieve these aromatic heights!
Sep 23rd, 2014Nice Bourgogne, even 2017 but drinking nicely!
Nice Bourgogne, even 2017 but drinking nicely!
Apr 5th, 2021
