Suelo Farmers

Hacienda Secoya Vineyard Anderson Valley Pinot Noir

9.112 ratings
9.24 pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ed Thralls

Owner/Winemaker Thralls, Director Flowers Winery,

9.1

Ed had this 10 years ago

Ed had this 10 years ago

1 person found it helpfulJul 22nd, 2014
Chantal Forthun

Winemaker Flowers Vineyard & Winery

9.6

Chantal had this 11 years ago

Chantal had this 11 years ago

1 person found it helpfulDec 25th, 2013
David Murphy

Super good. Especially with pizzeria delfina.

Super good. Especially with pizzeria delfina.

Nov 26th, 2015
Claire Hill

I can't believe this wine is this inexpensive. Lean, beautiful, rocky.

I can't believe this wine is this inexpensive. Lean, beautiful, rocky.

Apr 18th, 2015
Dan Hess

Light, mineral-y... an easy drinker.

Light, mineral-y... an easy drinker.

Nov 2nd, 2015
Marcia Toledo

Beautiful!

Beautiful!

Jun 24th, 2015
Rohan Shah

Anderson valley Pinot made through carbonic maceration by ex-software engineers

Anderson valley Pinot made through carbonic maceration by ex-software engineers

Apr 25th, 2015
Thralls Family Cellars

2011 Suelo Farmers Hacidena Secoya. Great representation of Anderson Valley #PinotNoir

2011 Suelo Farmers Hacidena Secoya. Great representation of Anderson Valley #PinotNoir

Jul 27th, 2014
Beks

Beks had this 9 years ago

Beks had this 9 years ago

Dec 4th, 2015
Hank Quinlan

Hank had this 10 years ago

Hank had this 10 years ago

May 25th, 2015