Eye opening! I had no idea there was such a thing. Had it with a traditional Neapolitan marinara wood fired pizza. Dry, sparkling, ruby red, bursting berries, full bodied with a long finish.
Eye opening! I had no idea there was such a thing. Had it with a traditional Neapolitan marinara wood fired pizza. Dry, sparkling, ruby red, bursting berries, full bodied with a long finish.
Sep 8th, 2017