Stoneleigh Vineyards

Wild Valley Wild Fermented Marlborough Pinot Noir

8.59 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jennifer Smith

Vanilla, savoury

Vanilla, savoury

Jun 30th, 2017
Alice

Quite dry, very nice

Quite dry, very nice

May 18th, 2017
Kelvin

Kelvin had this 6 years ago

Kelvin had this 6 years ago

Jul 9th, 2018
Antoine Scouflaire

Antoine had this 6 years ago

Antoine had this 6 years ago

Feb 17th, 2018
Luke Matheson

Luke had this 7 years ago

Luke had this 7 years ago

Apr 16th, 2017
Alistair Tod

Alistair had this 7 years ago

Alistair had this 7 years ago

Feb 25th, 2017
Chris Hofmeyr

Chris had this 7 years ago

Chris had this 7 years ago

Nov 25th, 2016
Grant Bollmer

Grant had this 8 years ago

Grant had this 8 years ago

Oct 9th, 2016
Chuck Burgess

Chuck had this 8 years ago

Chuck had this 8 years ago

Apr 28th, 2016