Ste Genevieve

Pinot Noir

8.81 ratings
-no pro ratings
Texas, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jonathan Potter

Jonathan had this 13 years ago

Jonathan had this 13 years ago

Dec 16th, 2012
Brad Caviness

Brad had this 13 years ago

Brad had this 13 years ago

Aug 30th, 2013