Stateland Cellars

Santa Barbara County Pinot Noir

8.810 ratings

-no pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.0

Great wine. Spectacular on its own, but also with brats by the side of the river.

Great wine. Spectacular on its own, but also with brats by the side of the river.

Jul 18th, 2016

8.8

Smokey.

Smokey.

Dec 20th, 2015

8.7

Medium dry, well rounded

Medium dry, well rounded

Jan 3rd, 2015

9.2

Cindy had this 9 years ago

Cindy had this 9 years ago

Mar 3rd, 2016

8.7

Josh had this 9 years ago

Josh had this 9 years ago

Jan 13th, 2016

Stephen Gifford

8.8

Stephen had this 9 years ago

Stephen had this 9 years ago

Aug 29th, 2015

9.7

Caryl had this 11 years ago

Caryl had this 11 years ago

Apr 21st, 2014

7.5

Roberto had this 11 years ago

Roberto had this 11 years ago

Nov 5th, 2013

Elizabeth Ulrichs

9.4

Elizabeth had this 11 years ago

Elizabeth had this 11 years ago

Oct 13th, 2013