Stanford University

Haywood Estate Governor's Selection California Cabernet Sauvignon

9.14 ratings
-no pro ratings
California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Lauren Young

A fine somewhat restrained Cabernet but still stands up to a good ribeye. Opens up well.

A fine somewhat restrained Cabernet but still stands up to a good ribeye. Opens up well.

Nov 5th, 2016
Lauren Young

Spicy on the first sip, medium bodied; opened up nicely. Wish I bought more-2013 vintage

Spicy on the first sip, medium bodied; opened up nicely. Wish I bought more-2013 vintage

Apr 9th, 2016
Benjamin April

Benjamin had this 9 years ago

Benjamin had this 9 years ago

Feb 21st, 2016
John H Schaeffer

John had this 9 years ago

John had this 9 years ago

Dec 27th, 2015