Standing Stone Vineyards

Finger Lakes Petit Verdot

9.33 ratings
-no pro ratings
Finger Lakes, New York, USA
Petit Verdot
Lamb, Baking Spices, Potato, Pasta, Exotic Spices, Chicken, Herbs, Turkey, White Rice, Hard Cheese, Pungent Cheese, Chili & Hot Spicy, Mushrooms, Beef, Onion, Soft Cheese, Duck, Pork, Beans & Peas, Tomato-Based
Top Notes For
Nathaniel Mott

Very different from the Standing Stone Petit Verdot I've had in the past. Not bad, though I wish it had more acidity. Low tannin.

Very different from the Standing Stone Petit Verdot I've had in the past. Not bad, though I wish it had more acidity. Low tannin.

Sep 5th, 2014
Pamela Delanuez

Pamela had this 7 years ago

Pamela had this 7 years ago

Nov 27th, 2016
Karen Malsky

Karen had this 8 years ago

Karen had this 8 years ago

Jan 1st, 2016