Standing Stone Vineyards

Estate Bottled Pinot Noir

8.63 ratings
-no pro ratings
Finger Lakes, New York, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Liz Edwards

Surprisingly still good after moving it at least seven times. Can't believe I've held onto this for 15 years!

Surprisingly still good after moving it at least seven times. Can't believe I've held onto this for 15 years!

Jun 4th, 2016
David Jacobs

One of the better fl pinots I've had; nice nose, great supple tannins and a really nice balance with the fruit. Followed a Santa Lucia Bernardus and it's working . Id buy more.

One of the better fl pinots I've had; nice nose, great supple tannins and a really nice balance with the fruit. Followed a Santa Lucia Bernardus and it's working . Id buy more.

Oct 19th, 2015
Lindsay Cain

Lindsay had this 10 years ago

Lindsay had this 10 years ago

Aug 21st, 2014