Anninger Zierfandler

Meh. There’s a little funk on the front end I don’t love. I like checking out lesser known varietals and producers. Finish has some nice acidity.

Zierfandler, a quite rare indigenous variety to Thermenregion, traditionally blended with Rotgipfler. Fresh, mineral, great acidity

Key lime, pineapple, nectarine lemon zest, wet stones.