St. Supéry Estate Vineyards

Rutherford Merlot

9.01 ratings
-no pro ratings
Rutherford, Napa Valley, California, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Freddy R. Troya

St. Supéry – Merlot 2019
Rutherford, Napa Valley, California – USA 🇺🇸

Overview
Made from 100% estate-grown Merlot, this wine comes from St. Supéry’s iconic Rutherford vineyards in the heart of Napa Valley. Known for its iron-rich, alluvial soils, Rutherford imparts the famed “Rutherford Dust” character — a mix of fine tannins and earthy elegance that sets these wines apart.

Aromas & Flavors
On the nose, vibrant red and dark fruits dominate — ripe cherry, plum, and blackberry — accented by hints of violet, graphite, and a dusting of cocoa. The palate is layered with red currant, cassis, and chocolate, alongside savory undertones of sage and tobacco.

Mouthfeel
Medium to full-bodied with velvety tannins and bright acidity. The wine is plush yet structured, with an elegant balance that lingers on a smooth, cocoa-dusted finish.

Winemaking Notes
Estate fruit is hand-harvested, sorted, and fermented in stainless steel to retain freshness, followed by aging in French oak (a combination of new and seasoned barrels). This approach builds texture and depth while allowing the varietal character to shine.

Food Pairing
Pairs beautifully with roasted duck, pork tenderloin, mushroom risotto, or herb-crusted lamb chops. A natural companion to semi-hard cheeses like Manchego or aged Gouda.

Verdict
A benchmark Rutherford Merlot, marrying plush fruit with earthy elegance. The 2019 vintage offers depth and refinement, drinking beautifully now yet capable of aging gracefully for another 6–8 years. Cheers!

St. Supéry – Merlot 2019
Rutherford, Napa Valley, California – USA 🇺🇸

Overview
Made from 100% estate-grown Merlot, this wine comes from St. Supéry’s iconic Rutherford vineyards in the heart of Napa Valley. Known for its iron-rich, alluvial soils, Rutherford imparts the famed “Rutherford Dust” character — a mix of fine tannins and earthy elegance that sets these wines apart.

Aromas & Flavors
On the nose, vibrant red and dark fruits dominate — ripe cherry, plum, and blackberry — accented by hints of violet, graphite, and a dusting of cocoa. The palate is layered with red currant, cassis, and chocolate, alongside savory undertones of sage and tobacco.

Mouthfeel
Medium to full-bodied with velvety tannins and bright acidity. The wine is plush yet structured, with an elegant balance that lingers on a smooth, cocoa-dusted finish.

Winemaking Notes
Estate fruit is hand-harvested, sorted, and fermented in stainless steel to retain freshness, followed by aging in French oak (a combination of new and seasoned barrels). This approach builds texture and depth while allowing the varietal character to shine.

Food Pairing
Pairs beautifully with roasted duck, pork tenderloin, mushroom risotto, or herb-crusted lamb chops. A natural companion to semi-hard cheeses like Manchego or aged Gouda.

Verdict
A benchmark Rutherford Merlot, marrying plush fruit with earthy elegance. The 2019 vintage offers depth and refinement, drinking beautifully now yet capable of aging gracefully for another 6–8 years. Cheers!

Sep 9th, 2025