St. Supéry Estate Vineyards

Napa Valley Cabernet Franc

8.72 ratings
-no pro ratings
Napa Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Adam Morse

Way paste its prime, but still was able to enjoy.

Way paste its prime, but still was able to enjoy.

May 7th, 2020
Gregory Dupont

Earthy wet stone on the nose. Rhubarb, sautéed green pepper, cherry, med plus finish. Paired well with elk tenderloin

Earthy wet stone on the nose. Rhubarb, sautéed green pepper, cherry, med plus finish. Paired well with elk tenderloin

May 17th, 2016