Ryan Mullins
High tones and malty. Lots of fruit that reminded more of a cognac than Japanese whiskey but I definitely see what all the fuse it about
Jeremy Bohrer
Crisp and malty with some sweetness and smoke. Made highballs with it and they were delicious. @Brandon Ristaino
Chris
Great Japanese-style whiskey from St George, smooth and supple
jo wino
the smoothest of burnt smoke.
John Secretan
John had this 6 years ago
Lance E. Farman
Lance E. had this 7 years ago
Erik Sebusch
Erik had this 6 years ago
Kevin Beetz
Kevin had this 8 years ago