Erik Helms
Sommelier/Wine & Beer Buyer Whole Foods Oakland
9.2
Caro Santo. 76% sangio. 24% Cabernet. Velvety mouthfeel finishes with heavy barrel tannins. Very much a super Tuscan in style.
Caro Santo. 76% sangio. 24% Cabernet. Velvety mouthfeel finishes with heavy barrel tannins. Very much a super Tuscan in style.
Aug 17th, 2015 A good Sonoma Red Blend. Raspberries, cherries and cola with a toasty nutty finish.
A good Sonoma Red Blend. Raspberries, cherries and cola with a toasty nutty finish.
Oct 1st, 2014 Good Sangiovese blend
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Robert had this 10 years ago
Dec 31st, 2014