St. Amant Winery
Tools Of The Trade Barbera
Lodi, Central Valley, California, USA
Dark purple. Classic Cal-Ital nose of black cherry compote. New World extraction yields a medium full, smooth body that echoes the nose plus red apple and envelops the variety's naturally high (but here, medium plus minus) juicy acidity. Medium minus tannins. Medium finish. Fruity and juicy enough for a sipper; bright enough for an Italian family restaurant. Drink now.
Dark purple. Classic Cal-Ital nose of black cherry compote. New World extraction yields a medium full, smooth body that echoes the nose plus red apple and envelops the variety's naturally high (but here, medium plus minus) juicy acidity. Medium minus tannins. Medium finish. Fruity and juicy enough for a sipper; bright enough for an Italian family restaurant. Drink now.
Dec 6th, 2022
Stage 5 #amgentoc hits Lodi and Tahoe. Had this nice Barbera. Very fruit forward but nice pepper and earthy flavors.
Stage 5 #amgentoc hits Lodi and Tahoe. Had this nice Barbera. Very fruit forward but nice pepper and earthy flavors.
May 22nd, 201614.5 punch with bright cherries , tart, crisp, young. Great winery!
14.5 punch with bright cherries , tart, crisp, young. Great winery!
Nov 19th, 2021
Un peu trop de puissance à l'ouverture, mais un bel assouplissement avec le temps : gouleyant, racé, structuré.
Un peu trop de puissance à l'ouverture, mais un bel assouplissement avec le temps : gouleyant, racé, structuré.
Jan 27th, 2016
