Springfield Estate

The Work of Time Red Blend

9.010 ratings
8.91 pro ratings
Robertson, Breede River Valley, Western Cape, South Africa
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

8.9

2 years barrel, 4 bottle...tasting a little cooked, and and oxidative. Some baked stewed fruit aromas, and a bit of sour note to balance. Palate is balanced.

2 years barrel, 4 bottle...tasting a little cooked, and and oxidative. Some baked stewed fruit aromas, and a bit of sour note to balance. Palate is balanced.

Nov 2nd, 2015
Gary

Fantastic! Great blend for a lazy Friday evening.

Fantastic! Great blend for a lazy Friday evening.

Dec 9th, 2016
Aisling van der Walt

Very nice, enjoyed with Susan and Leigh. Fruity medium bodied.

Very nice, enjoyed with Susan and Leigh. Fruity medium bodied.

Oct 9th, 2016
Wivino Mann

Wivino had this 7 years ago

Wivino had this 7 years ago

Feb 14th, 2017
Hakan Bayman

Hakan had this 8 years ago

Hakan had this 8 years ago

Oct 6th, 2016
Daniel

Daniel had this 8 years ago

Daniel had this 8 years ago

Sep 18th, 2016
Brandon Hamilton

Brandon had this 8 years ago

Brandon had this 8 years ago

Sep 4th, 2016
James Haskins

James had this 8 years ago

James had this 8 years ago

Jul 23rd, 2016
Pieter Gravett

Pieter had this 8 years ago

Pieter had this 8 years ago

Jul 15th, 2016
Vadim

Vadim had this 8 years ago

Vadim had this 8 years ago

Apr 8th, 2016