Springbank Distillery
21 Years Campbeltown Single Malt Scotch Whisky
Campbeltown, Scotland, United Kingdom
Deep, rich nose of hazelnut, butter toffee, dried apricots, ginger, peat, stewed fruits, white raisin. Really rounded and balanced on the palate, surprisingly fruity for scotch.
Deep, rich nose of hazelnut, butter toffee, dried apricots, ginger, peat, stewed fruits, white raisin. Really rounded and balanced on the palate, surprisingly fruity for scotch.
Mar 23rd, 2023
Its been awhile since my last glass, so good!
Distillery notes,
For this particular edition, the distillers in Campbeltown used whisky drawn from both Port casks and rum casks - 45% came from Port casks while the remaining 55% was drawn from rum casks. Distillery's note: "Nose: A delightful fruitiness bursts through; watermelon, strawberry laces, brambles and blueberries followed by crushed vanilla pods and glazed cherries. Taste: Chocolate covered oranges and Caramel shortcake! Deliciously full bodied, with tropical fruit squash, gingerbread and dried mango. Finish: A captivating Campbeltown Malt; sea salt, oily and fruity. Lemon sherbet, whipped cream, apple peel and salted pretzels complete this beautiful dram!"
Its been awhile since my last glass, so good!
Distillery notes,
For this particular edition, the distillers in Campbeltown used whisky drawn from both Port casks and rum casks - 45% came from Port casks while the remaining 55% was drawn from rum casks. Distillery's note: "Nose: A delightful fruitiness bursts through; watermelon, strawberry laces, brambles and blueberries followed by crushed vanilla pods and glazed cherries. Taste: Chocolate covered oranges and Caramel shortcake! Deliciously full bodied, with tropical fruit squash, gingerbread and dried mango. Finish: A captivating Campbeltown Malt; sea salt, oily and fruity. Lemon sherbet, whipped cream, apple peel and salted pretzels complete this beautiful dram!"
2019 edition, Campbeltown used whisky drawn from both Port casks and rum casks - 45% came from Port casks while the remaining 55% was drawn from rum casks. Distillery's note: "Nose: A delightful fruitiness bursts through; watermelon, strawberry laces, brambles and blueberries followed by crushed vanilla pods and glazed cherries. Taste: Chocolate covered oranges and Caramel shortcake! Deliciously full bodied, with tropical fruit squash, gingerbread and dried mango. Finish: A captivating Campbeltown Malt; sea salt, oily and fruity. Lemon sherbet, whipped cream, apple peel and salted pretzels complete this beautiful dram!"
2019 edition, Campbeltown used whisky drawn from both Port casks and rum casks - 45% came from Port casks while the remaining 55% was drawn from rum casks. Distillery's note: "Nose: A delightful fruitiness bursts through; watermelon, strawberry laces, brambles and blueberries followed by crushed vanilla pods and glazed cherries. Taste: Chocolate covered oranges and Caramel shortcake! Deliciously full bodied, with tropical fruit squash, gingerbread and dried mango. Finish: A captivating Campbeltown Malt; sea salt, oily and fruity. Lemon sherbet, whipped cream, apple peel and salted pretzels complete this beautiful dram!"
Jan 1st, 2020
Very good. Added water and the flavor came out.
Very good. Added water and the flavor came out.
Apr 30th, 2015
