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Cuvée Okanagan Valley Pinot Noir

8.22 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Samantha Bridgehouse

Quite sour

Quite sour

Oct 13th, 2017
Dana Prescott

Very smooth blend of Pinot noir variety grapes.

Very smooth blend of Pinot noir variety grapes.

Nov 26th, 2016