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Sparrow Hawk

Reserve Santa Barbara - Sonoma Counties Pinot Noir

9.53 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Sparrow HawkSanta Barbara County, Central CoastPinot Noir
Top Notes For
Gabe Lopez
9.2

Hints of Dark chocolate, black peppers, tobacco, leather, black berries, raisins. Medium body, good tannings,

Hints of Dark chocolate, black peppers, tobacco, leather, black berries, raisins. Medium body, good tannings,

Mar 28th, 2022
Fatima Jacobo
9.2

Hints if dark chocolate, black pepper, leather, black berries, raisins, medium body, tannin

Hints if dark chocolate, black pepper, leather, black berries, raisins, medium body, tannin

Mar 28th, 2022
Michelle Tracy
10

Michelle had this 3 years ago

Michelle had this 3 years ago

Jul 2nd, 2022