Floral, spicy, slightly sweet, Med. acidity
Floral, spicy, slightly sweet, Med. acidity
Dec 19th, 2016
Entreprise familial établi en Vénétie depuis 1964! Issu du Glera, Il offre une fine bulle, un corps moyennement corsé et une pointe de sucre résiduel!
Entreprise familial établi en Vénétie depuis 1964! Issu du Glera, Il offre une fine bulle, un corps moyennement corsé et une pointe de sucre résiduel!
Nov 26th, 2016
Full-bodied Prosecco, with a little metallic note, at Frenchie Wine Bistro in the South End, Boston
Full-bodied Prosecco, with a little metallic note, at Frenchie Wine Bistro in the South End, Boston
Jun 8th, 2022
Yum!
Apr 12th, 2019
Not much fruit or bread
Nov 7th, 2018
Just fine for mimosas
Dec 31st, 2017
A solid prosecco! Not too sweat like a barbie, but displays real character. Taste is more salty mineral and less dry than an average prosecco. Tart lemon without all the acidity. Very fine bubbles. A hint buttery too
A solid prosecco! Not too sweat like a barbie, but displays real character. Taste is more salty mineral and less dry than an average prosecco. Tart lemon without all the acidity. Very fine bubbles. A hint buttery too
Feb 19th, 2017
Very pretty. Oyster shell. From Magnum.
Very pretty. Oyster shell. From Magnum.
Dec 11th, 2016
Doesn't get much better than this for Prosecco. Need some magnums of this!
Doesn't get much better than this for Prosecco. Need some magnums of this!
Sep 9th, 2016
Not bad at all, but not as good as we had hoped.
Not bad at all, but not as good as we had hoped.
Aug 26th, 2016
Valdobbiadene, Treviso, Veneto, Italy
