Sokol Blosser

Pinot Gris

8.77 ratings
-no pro ratings
Dundee Hills, Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Jacquie MacMullin

Good but a little too alcohol forward. Not earthy enough for a Pinot of my liking, as well.

Good but a little too alcohol forward. Not earthy enough for a Pinot of my liking, as well.

Sep 3rd, 2016
Jen Jarrell

This was an awesome refreshing wine! Need to get more!

This was an awesome refreshing wine! Need to get more!

Dec 3rd, 2015
Edward Rooney

Very light body.

Very light body.

Jun 8th, 2015
Julius H White Jr

Stone fruit, lemon zest, light body, subtle damp sidewalk, medium plus acid, Ty Sokol.

Stone fruit, lemon zest, light body, subtle damp sidewalk, medium plus acid, Ty Sokol.

Apr 28th, 2015
Megan Hamilton

Not a pinot gris fan.... But this is too good. Not too sweet and bright. More buttery. So easy to drink

Not a pinot gris fan.... But this is too good. Not too sweet and bright. More buttery. So easy to drink

Apr 5th, 2015
Amanda Zank Borders

Amanda had this 10 years ago

Amanda had this 10 years ago

Oct 26th, 2014