Sohomare Sake Brewery Co.

Tokubetsu Junmai Sake

9.114 ratings
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Japan
Rice
Top Notes For
Andy Tam

惣譽 生酛仕込 Kimoto style. 65% polished with 山田 rice. Dry and medium body. Can be served slightly warm. 2% of Japanese sake production. Paired with tomato medley palms of heart miso egg yolk salad.

惣譽 生酛仕込 Kimoto style. 65% polished with 山田 rice. Dry and medium body. Can be served slightly warm. 2% of Japanese sake production. Paired with tomato medley palms of heart miso egg yolk salad.

Nov 16th, 2017
Manish Puri

Intense, elegant. Kimoto method used.

Intense, elegant. Kimoto method used.

Jun 23rd, 2015
Andy Tam

Velvety medium body sake that is super floral

Velvety medium body sake that is super floral

May 22nd, 2015
Pablo Salvioni

Junmai Kimoto DaiGinjo

Junmai Kimoto DaiGinjo

Jan 6th, 2014
Rob Stone

Rob had this 5 years ago

Rob had this 5 years ago

Jan 4th, 2020
Rob Feng

Rob had this 6 years ago

Rob had this 6 years ago

May 21st, 2019
Sage

Sage had this 7 years ago

Sage had this 7 years ago

Jun 13th, 2018
Stephanie Chen

Stephanie had this 7 years ago

Stephanie had this 7 years ago

May 6th, 2018
Alan

Alan had this 8 years ago

Alan had this 8 years ago

Nov 25th, 2016
Gabrielle Gatta Sloss

Gabrielle had this 8 years ago

Gabrielle had this 8 years ago

Jul 21st, 2016