Smokepoint

Pinot Noir

9.27 ratings
9.32 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rob Brobst III

Classic Burgundian style. Bright fruit and a soft edge. @Walter Sorensen

Classic Burgundian style. Bright fruit and a soft edge. @Walter Sorensen

Jun 22nd, 2017
Walter Sorensen

2012

Aug 16th, 2014
Rob Brobst III

Rob had this 3 years ago

Rob had this 3 years ago

Jul 19th, 2017
Mindy Albiston

Mindy had this 2 years ago

Mindy had this 2 years ago

Aug 16th, 2018
Vin Kumar

Vin had this 5 years ago

Vin had this 5 years ago

Aug 9th, 2015
Frank Stahmer

Frank had this 7 years ago

Frank had this 7 years ago

Dec 24th, 2013
Jim Evans

Jim had this 7 years ago

Jim had this 7 years ago

Jul 2nd, 2013