Smokepoint

Pinot Noir

9.27 ratings

9.32 pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.4

Classic Burgundian style. Bright fruit and a soft edge. @Walter Sorensen

Classic Burgundian style. Bright fruit and a soft edge. @Walter Sorensen

Jun 22nd, 2017

Walter Sorensen

10

2012

2012

Aug 16th, 2014

9.2

Rob had this 9 years ago

Rob had this 9 years ago

Jul 19th, 2017

9.4

Mindy had this 8 years ago

Mindy had this 8 years ago

Aug 16th, 2018

9.3

Vin had this 11 years ago

Vin had this 11 years ago

Aug 9th, 2015

8.4

Frank had this 12 years ago

Frank had this 12 years ago

Dec 24th, 2013

8.6

Jim had this 13 years ago

Jim had this 13 years ago

Jul 2nd, 2013