Simonnet-Febvre

Pays d'Oc Pinot Noir

8.23 ratings
-no pro ratings
Languedoc Roussillon, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Kim

Really terrific. Light and yet full up

Really terrific. Light and yet full up

Mar 15th, 2015
Kurt Hatcher

Kurt had this 10 years ago

Kurt had this 10 years ago

Feb 26th, 2015
Billy Wagner

Billy had this 10 years ago

Billy had this 10 years ago

Jul 26th, 2014