Simi

Sonoma County Pinot Noir

8.747 ratings
8.74 pro ratings
Sonoma County, California, USA
Pinot Noir
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Peter Marks

Master of Wine, Educator Constellation Brands

8.8

Plenty If juicy red fruits, just what you want in a Pinot Noir. Supple finish.

Plenty If juicy red fruits, just what you want in a Pinot Noir. Supple finish.

Apr 5th, 2015
Michael Callahan

Medium + body. Medium tannin. Good acid. Well balanced. 8.

Medium + body. Medium tannin. Good acid. Well balanced. 8.

Jan 12th, 2015
Michael Olson

Love this Pinot. Never disappoints. Works well with many dishes. Had most recently with Tuna.

Love this Pinot. Never disappoints. Works well with many dishes. Had most recently with Tuna.

Mar 29th, 2017
Joe Schenk

Liked not loved. A little flat.

Liked not loved. A little flat.

Mar 20th, 2016
Adam Angyalosi

So apparently this app has a rating scale that goes from 6 to 10. Not misleading in any way. Keep it in mind.

So apparently this app has a rating scale that goes from 6 to 10. Not misleading in any way. Keep it in mind.

May 29th, 2015
Marissa Conway

Yummy.

Yummy.

Apr 6th, 2015
Vandana Kalyan

Good wine

Good wine

Feb 7th, 2015
Terry Holtz

Slightly spicy. Medium acidity. Bold. Pairs well with red meats

Slightly spicy. Medium acidity. Bold. Pairs well with red meats

Jan 31st, 2015
Steve Cain

Creamy. Smooth. A bit of berry on the end.

Creamy. Smooth. A bit of berry on the end.

Jan 10th, 2015
Ulf Stahl

Just OK, to high in alcohol for my taste in a Pinot.

Just OK, to high in alcohol for my taste in a Pinot.

Dec 12th, 2014