Shingleback

Red Knot McLaren Vale Shiraz

8.227 ratings
8.31 pro ratings
McLaren Vale, Fleurieu, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Sarah Fullerton

Strawberry and blackberry. Acidic.

Strawberry and blackberry. Acidic.

Jan 2nd, 2017
Sophia Lou

Nice, spicy Shiraz

Nice, spicy Shiraz

Dec 22nd, 2016
Victoria Arellano Novak

Full body, fruit forward, medium acidity. Went well with steak.

Full body, fruit forward, medium acidity. Went well with steak.

Sep 20th, 2016
Jen
7.0

Typical overly high in alcohol big Australian Shiraz. Alcohol overpowers all else.

Typical overly high in alcohol big Australian Shiraz. Alcohol overpowers all else.

Sep 13th, 2016
Katherine Potter

Bitter

May 4th, 2016
Jimmy Downey

Just not my style of Shiraz, no value for money

Just not my style of Shiraz, no value for money

May 4th, 2016
Suzanne

Nice to drink my the fire with Felix and Gerdia

Nice to drink my the fire with Felix and Gerdia

May 1st, 2016
Sue Cooper

Smooth. Lighter bodies Shiraz.

Smooth. Lighter bodies Shiraz.

Mar 27th, 2016
Brennan Roy

Potable; entirely inoffensive. Good with food or without.

Potable; entirely inoffensive. Good with food or without.

Feb 20th, 2016
Nicolas Lacroix

Awesome wine!

Awesome wine!

Jan 31st, 2016