Shingleback

Red Knot McLaren Vale Shiraz

8.534 ratings
8.81 pro ratings
McLaren Vale, Fleurieu, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Jeff Mastin

Had at Nonna's in Geneva NY - soft tannins inductance of a cooler climate of Australia-

Had at Nonna's in Geneva NY - soft tannins inductance of a cooler climate of Australia-

1 person found it helpfulApr 27th, 2015
Uni Lee

Suitable with some titbits whereas it more dense than expected.

Suitable with some titbits whereas it more dense than expected.

Jun 7th, 2017
Bud Murby

House staple

House staple

Apr 26th, 2017
John Evans

not my favorite, but still drinkable. needed to breathe.......better on second night.

not my favorite, but still drinkable. needed to breathe.......better on second night.

Jan 12th, 2017
Deepa Sundararaman

Aruna NYE

Aruna NYE

Jan 1st, 2017
Lauren Arendt

Solid red

Solid red

Oct 16th, 2016
Tom Hartney

Good every day shiraz with distinctive rich South Australian bite.

Good every day shiraz with distinctive rich South Australian bite.

Apr 6th, 2016
Jason McKechnie

Dried strawberry, cinnamon, tar, blackberry syrup. Thick bodied! Low acid, pretty warm finish. Tannins nibble on the finish.

Dried strawberry, cinnamon, tar, blackberry syrup. Thick bodied! Low acid, pretty warm finish. Tannins nibble on the finish.

Feb 27th, 2015
Barbara vyden

98

Apr 19th, 2015
Luke Gibbons

Luke had this 5 years ago

Luke had this 5 years ago

Apr 3rd, 2020