Shingle Peak

Reserve Release Sauvignon Blanc

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Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Machi Kie

Machi had this 11 years ago

Machi had this 11 years ago

Nov 17th, 2013
Machi Kie

Machi had this 11 years ago

Machi had this 11 years ago

Nov 17th, 2013
Tom Tom

Tom had this 11 years ago

Tom had this 11 years ago

Oct 19th, 2013