Viscous and juicy with notes of baked apples, vanilla, cinnamon and baking spices.
Viscous and juicy with notes of baked apples, vanilla, cinnamon and baking spices.
Dec 16th, 2018 Let's sit down and talk about goat cheese k
Let's sit down and talk about goat cheese k
Sep 16th, 2015 I don't know what to think of this.
I don't know what to think of this.
Oct 20th, 2013 100% Apple. 100% Vermont. Crisp. Appley! Non Nice balance with a long finish.
100% Apple. 100% Vermont. Crisp. Appley! Non Nice balance with a long finish.
Nov 3rd, 2017 New England in a glass
Nov 7th, 2015 Crisp, sweet, sour, and simply amazing
Crisp, sweet, sour, and simply amazing
Aug 27th, 2013 Very apple-y, but with some decent acidity. Not bad depending on the pairing
Very apple-y, but with some decent acidity. Not bad depending on the pairing
Mar 17th, 2016 Brian had this 10 years ago
Brian had this 10 years ago
Feb 23rd, 2015 David McDuff
Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines
David had this 8 years ago
David had this 8 years ago
Aug 17th, 2016 Luke had this 8 years ago
Luke had this 8 years ago
Dec 3rd, 2016 
Vermont, USA
