Serafini & Vidotto

Phigaia 'After the Red' Red Bordeaux Blend

9.17 ratings
8.91 pro ratings
Montello e Colli Asolani, Treviso, Veneto, Italy
Cabernet Franc, Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic, Blue Cheese
Top Notes For
Anthony De Blasi

Nice surprise, a super tuscan with a very good QPR!

Nice surprise, a super tuscan with a very good QPR!

Oct 31st, 2019
Lindsey Mawhee

@ eataly with Hillary such a delicious, smooth blend

@ eataly with Hillary such a delicious, smooth blend

Nov 26th, 2017
Jens Lundqvist

Bartender/waiter/sommelier/ PA & Co

8.9

Jens had this 5 months ago

Jens had this 5 months ago

Jun 12th, 2019
Eric Gonzales

Eric had this 2 years ago

Eric had this 2 years ago

Mar 20th, 2018
James F

James had this 2 years ago

James had this 2 years ago

Feb 25th, 2018
Fabio Franchella

Fabio had this 2 years ago

Fabio had this 2 years ago

Jul 12th, 2017
Stefan Hoch

Stefan had this 3 years ago

Stefan had this 3 years ago

Mar 18th, 2017