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Blind, the first thing I noted was this is grown in a sunny place. Comes off semi-sweet but with a dry finish. Yellow stonefruit, exotic fruit and lime on the palate. Long finish, great wine.
Blind, the first thing I noted was this is grown in a sunny place. Comes off semi-sweet but with a dry finish. Yellow stonefruit, exotic fruit and lime on the palate. Long finish, great wine.
Heerlijk frisse, volzoete Beeren auslese. Niks van oxidatie te proeven, enorm lange, frisse afdronk. Kan nog wat jaren hebben, maar nu meer dan prima te drinken.
Heerlijk frisse, volzoete Beeren auslese. Niks van oxidatie te proeven, enorm lange, frisse afdronk. Kan nog wat jaren hebben, maar nu meer dan prima te drinken.
Probably the best wine I have ever tasted, although it's my first example of beerenauslese. Are they all like this?! I have a feeling this was particularly special. More acid than any wine I've ever had, it carried the finish for 5 minutes. At 30 years old, this wine could easily last another 30, and I'm not sure it would shed any of its acid. I somehow feel like it would taste the same as it did today.
Probably the best wine I have ever tasted, although it's my first example of beerenauslese. Are they all like this?! I have a feeling this was particularly special. More acid than any wine I've ever had, it carried the finish for 5 minutes. At 30 years old, this wine could easily last another 30, and I'm not sure it would shed any of its acid. I somehow feel like it would taste the same as it did today.
Mosel, Germany
