Selbach-Oster

Graacher Domprobst Spätlese Riesling

9.210 ratings
9.37 pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Lyn Farmer

Medium lemon color with pronounced, developing aromas of petrol, wet stone, blossom, lemon, lime and toast. Medium dry, high acidity, low alcohol, medium body. intense flavors of nectarines, wet stone, flint, blossom, petrol, peach, marmalade and toast. Long finish and outstanding quality. Drink now but has the potential for further aging. A dazzling example of a mature riesling with a still great future ahead.

Medium lemon color with pronounced, developing aromas of petrol, wet stone, blossom, lemon, lime and toast. Medium dry, high acidity, low alcohol, medium body. intense flavors of nectarines, wet stone, flint, blossom, petrol, peach, marmalade and toast. Long finish and outstanding quality. Drink now but has the potential for further aging. A dazzling example of a mature riesling with a still great future ahead.

Apr 5th, 2019
Mike Evans

Under screwcap. We had two bottles, one under Stelvin and the other under cork, which made for a nice comparison. The Stelvin bottle showed a little reduction at first, and was a little lighter in color, but was also a little fresher and fuller through the mid-palate. With air, the differences, which weren't that significant to begin with, became even less prominent, but I'll give the edge to the Stelvin version.

Both had nice acidity to balance the sweetness and were pleasures to drink, with lots of life remaining.

Under screwcap. We had two bottles, one under Stelvin and the other under cork, which made for a nice comparison. The Stelvin bottle showed a little reduction at first, and was a little lighter in color, but was also a little fresher and fuller through the mid-palate. With air, the differences, which weren't that significant to begin with, became even less prominent, but I'll give the edge to the Stelvin version.

Both had nice acidity to balance the sweetness and were pleasures to drink, with lots of life remaining.

Oct 9th, 2014
James Parker Huston, CWE

Sommelier Charlie Palmer

9.3

Phenomenal balance. Love Domprobst.

Phenomenal balance. Love Domprobst.

Apr 1st, 2013
Amy Cleary

Wine blogger WineBookGirl

9.6

Riesling for Christmas tree decorating.

Riesling for Christmas tree decorating.

Dec 9th, 2012
Mike Evans

Under cork

Under cork

Oct 9th, 2014
Amy Cleary

Wine blogger WineBookGirl

Riesling for Christmas tree decorating.

Riesling for Christmas tree decorating.

Dec 7th, 2012
Jimmy Sobeck

With hot chicken.

With hot chicken.

Feb 10th, 2014
Scott Burau

It's.... Monday.

It's.... Monday.

Aug 27th, 2013
Francis Huicq

Francis had this 10 years ago

Francis had this 10 years ago

Mar 6th, 2015
Damon Levy

Director/Importer Vine Connections

8.9

Damon had this 11 years ago

Damon had this 11 years ago

Mar 10th, 2014