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Sea Cave

Tour Guide Selection Marlborough Sauvignon Blanc

8.91 ratings
-no pro ratings
Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Sea CaveMarlborough, South IslandSauvignon Blanc
Top Notes For
David Rojas
8.9

Musky, tart dry finish. Lime peel, grassy, medium alcohol high acidity.

Musky, tart dry finish. Lime peel, grassy, medium alcohol high acidity.

Feb 28th, 2016