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Scholium Project

The Prince In His Caves Farina Vineyards Sauvignon Blanc

9.136 ratings
9.119 pro ratings
California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Scholium ProjectCalifornia, USASauvignon Blanc
Top Notes For
Big Bob Dillon aka G-Somm
8.4

Skin contact SB super weird, citrus, sour apricots almost gelee like mouth feel, might need more, Orange wine for Bumgardner

Skin contact SB super weird, citrus, sour apricots almost gelee like mouth feel, might need more, Orange wine for Bumgardner

3 people found it helpfulOct 30th, 2014
Andrew Nelson
9.3

Tropical as all hell...super delicious

Tropical as all hell...super delicious

Sep 4th, 2014
Austin Ferrari

Wine Director Hillside Supper Club

9.6

Gorgeous!

Gorgeous!

Aug 28th, 2014
Stephen Rosemire
9.5

Btg at HSC...best deals on lynchian California. The twin peaks of wine.

Btg at HSC...best deals on lynchian California. The twin peaks of wine.

Aug 28th, 2014
Chris Harvey
8.8

Thanks David!

Thanks David!

Jan 21st, 2014
Jon Maxwell

Founder Veritas Wine Consulting

7.9

Hmm. Peaches + IPA? Curious. Fun... Curious.

Hmm. Peaches + IPA? Curious. Fun... Curious.

Jan 16th, 2014
Vanessa Trevino Boyd

Beverage Director/Sommelier Philippe Restaurant, Phil's Wine Lounge

9.8

Abe!

Abe!

Sep 17th, 2013
Geoff Davis

Co-owner Stellareese Wines

9.1

Swag from Abe.

Swag from Abe.

Jun 10th, 2013
Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

8.9

Gardenia and strawberry. Lovely.

Gardenia and strawberry. Lovely.

Mar 10th, 2013
Hawk Wakawaka

Wine Blogger WakawakaWineReviews

9.0

2010 Prince in his Caves- ready to drink now w plenty of time to enjoy. A nose of fresh cut cucumbers, light broken pine, sautéed onions and garlic; the palate turning through a texture of rubbed silk in flavors of fresh cut cucumbers, evergreen, garlic and onion butter toast, and a lily mid palate and ultra long finish showing heat through the soft palate.

2010 Prince in his Caves- ready to drink now w plenty of time to enjoy. A nose of fresh cut cucumbers, light broken pine, sautéed onions and garlic; the palate turning through a texture of rubbed silk in flavors of fresh cut cucumbers, evergreen, garlic and onion butter toast, and a lily mid palate and ultra long finish showing heat through the soft palate.

Jan 12th, 2013