
2013. This is the Extra Brut Reserve Sekt. This wine really evolved over an hour or so from initially very yeasty/bready to more spicy/fruity. Paired very well with many of the courses in the NYE tasting menu tonight.
2013. This is the Extra Brut Reserve Sekt. This wine really evolved over an hour or so from initially very yeasty/bready to more spicy/fruity. Paired very well with many of the courses in the NYE tasting menu tonight.
Jan 1st, 2024