Savignola Paolina

Chianti Classico Sangiovese

9.51 ratings
-no pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jeremy Johanski

Pulled down the 2003 vintage for a great basil mint and Merlot meatball night. Richness developed with age on this one. A fine bottle.

Pulled down the 2003 vintage for a great basil mint and Merlot meatball night. Richness developed with age on this one. A fine bottle.

Aug 15th, 2015