Sauvion

Rosé d'Anjou Cabernet Franc

9.72 ratings
-no pro ratings
Anjou, Anjou-Saumur, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Jayna Fontenot

70% Groslot, 30% Gamay. Deep peachy-rose color. Nectar, honey, white peach and apricot on the nose. Soft and fruity and absolutely perfect.

70% Groslot, 30% Gamay. Deep peachy-rose color. Nectar, honey, white peach and apricot on the nose. Soft and fruity and absolutely perfect.

Mar 7th, 2023
Taylor Dreiss

Taylor had this 2 years ago

Taylor had this 2 years ago

May 29th, 2023