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Sarver

Barrel Fermented Chardonnay

8.63 ratings
-no pro ratings
Rogue Valley, Southern Oregon, Oregon, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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SarverRogue Valley, Southern OregonChardonnay
Top Notes For
Brad Taylor
8.7

Light, crisp and oaky. Very enjoyable.

Light, crisp and oaky. Very enjoyable.

Oct 31st, 2014
Chelsea Mabie
8.4

Chelsea had this 3 years ago

Chelsea had this 3 years ago

May 13th, 2021
Chef Chris
8.8

Chef had this 10 years ago

Chef had this 10 years ago

Jul 3rd, 2014