Sarah's Vineyard

Central Coast Pinot Noir

8.83 ratings

-no pro ratings

Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Stuart Zimmerman

9.3

This is a phenomenal lighter style Pinot that is reminiscent of Willamette or Anderson valley wines. Very well balanced and a steal for $18 @klwines.com

Feb 3rd, 2017