@delectable this is the XVI. Declassified Boca Rosso from Piedmont. 55% Nebbiolo/30% Croatina/10% Vespolina/5% Uva Rara. 400m sites in the middle of the woods on porphyry-rich volcanic soils. Ivano works the vines organically and by hand, including manual harvest. The fruit is destemmed and fermented with native yeasts in stainless steel tank with a two-week maceration. The wine is aged in a single 1700-liter Austrian oak cask for one year and then for another year in bottle before release.
@delectable this is the XVI. Declassified Boca Rosso from Piedmont. 55% Nebbiolo/30% Croatina/10% Vespolina/5% Uva Rara. 400m sites in the middle of the woods on porphyry-rich volcanic soils. Ivano works the vines organically and by hand, including manual harvest. The fruit is destemmed and fermented with native yeasts in stainless steel tank with a two-week maceration. The wine is aged in a single 1700-liter Austrian oak cask for one year and then for another year in bottle before release.
Oct 8th, 2020